Menu

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Be surprised by the best of Limburg

Choose à la carte, multiple courses or our Total Experience. Chef Patriek and his team work on a new menu every season. Do you have special dietary requirements, allergies or limited time? Let us know when making your reservation.

Menu 4 - 8 courses

A balanced menu, accompanied by one of the wines on our wine list if desired.

4 courses | €62,50
5 courses | €75,00
6 courses | €87,50
7 courses | €100,50
8 courses | €112,50

Menu Mes Amis

Yellowfin Tuna
Ponzu | Arugula | Sesame

__________

Ballotine Cuckoo (5C)
Farce terragon | Mushrooms | Leek

__________

Lobster (6C)
Sea Buckthornberry | Bisque | Spring onion

__________

Salmon trout
Sage | Almond | Ham broth

__________

Foie gras (7G)
Banana | Plantain

__________

Two different preparations of rabbit
Koolrahbi | Onion | Balsamic

__________

Goat cheese (8G)
Pineapple | Sjevraoje goat cheese | Bay leaf

_____ Or/And _____

Coffee
White chocolate | Mandarin

Vegetarian Menu

Beet
Kohlrabi | Almond | Orange

__________

Carrot Terrine (5G)
Carrot | Parsnip | Miso

__________

Cauliflower
Potato | Hazelnut | Spring Onion

__________

Salsify (6G)
Salsify | Parsnip | Black Garlic

__________

Radish (7G)
Radish Daikon | Jerusalm Artichoke | Jus from Radish

__________

Mushrooms
Celeriac | Sauerkraut | Pommes Dauphine

__________

Goat cheese (8G)
Pineapple | Sjevraoje goat cheese | Bay leaf

_____ Or/And _____

Coffee
White chocolate | Mandarin

À la carte

Classics from Mes Amis, fitting for the time of year.

Cold dishes

Scallops | Pumpkin | Pistachio | Olive | €19,00
Steak Tartare | Nashi Pear | Miso | Crispy Shallot | €18,00

Warm dishes

Lobster Rouleau | Bisque | Sea Buckthorn berry | €23,00
Sweetbreads | Trompette de la Mort | Jerusalem Artichoke | €23,00
Monkfish | Passionfruit | Chili | €22,00
Hare | Hare pepper | Pommes Dauphine | €25,00

Desserts

5 Regional Cheeses | Jam | Nut Bread | €19,00
Mandarin | Carrot cake | Kalamansi | €17,00

*Our à la carte menu is only available on monday till friday, not on saturdays.

Total Experience

A complete evening, taken care of from start to finish. Be amazed by unique wine-food combinations, composed by Annaline and Patriek.

4 courses | €125,00
5 courses | €145,00
6 courses | €165,00
7 courses | €182,50
8 courses | €200,00

We also cater for vegetarian guests, guests with special dietary requirements, allergies, and intolerances, and even guests who are in a rush! Please mention any specifics in your reservation.

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