Be surprised by the best of Limburg

Choose between multiple courses or our Total Experience. Patron Cuisinier Patriek and his team work on a new menu every season. Do you have special dietary requirements, allergies or limited time? Let us know when making your reservation.

Menu 4 - 8 courses

A balanced menu, accompanied by one of the wines on our wine list if desired.

 4 courses      |     €67,50 
5 courses      |     €80,00
6 courses      |     €92,50
7 courses      |   €105,50
8 courses      |   €117,50

Menu Mes Amis

Salmon
Quinao | Cranberries | Red Beet

__________

Veal (5C)
Focaccia | Salsa Verde | Celeriac

__________

Scallops
Jerusalem Artichoke | Chorizo | Beurre Blanc 

__________

Sea Bass (6C) 
Capers | Chimichurri | Romesco

__________

Foie Gras (7C)
Amarena Cherry | Macadamia | Coconut

__________

Venison
Celeriac | Truffle | Rosehip

__________

Gorgonzola (8C)
Bread Pudding | Raisins | Pumpkin

_____ Or/And _____

Toblerone
Mandarin | Chocolate | Tarragon 

Vegetarian Menu

Tomato Carpaccio
Romesco | Lovage | Shiso

__________

Carrot (5C)
Brioche | Mustard Caviar | Mizuna
__________


Leek
Carrot | Pak Choi | Yellow Curry

__________

Aubergine (6C)
Icicle Radish | Nasturtium | Lemon 

__________

Truffle Chawanmushi (7C)
Parsnip | Chive | Macadamia

__________

Celeriac
Coffee | Carrot | Brussels Sprouts

__________

Roquefort (8C)
Macaron | Blueberry | Almond

_____ Or/And _____

Fig
Chervil | Almond 

Total Experience

A complete evening, taken care of from start to finish. Be amazed by unique wine-food combinations, composed by Annaline and Patriek.

4 courses     |      €130,00
5 courses     |      €150,00
6 courses     |      €170,00
7 courses     |      €187,50
8 courses     |      €205,00


We also cater for vegetarian guests, guests with special dietary requirements, allergies, and intolerances, and even guests who are in a rush! Please mention any specifics in your reservation.

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