Be surprised by the best of Limburg

Choose à la carte, multiple courses or our Total Experience. Chef Patriek and his team work on a new menu every season. Do you have special dietary requirements, allergies or limited time? Let us know when making your reservation.

Menu 4 - 8 courses

A balanced menu, accompanied by one of the wines on our wine list if desired.

 4 courses      |     €62,50 
5 courses      |     €75,00
6 courses      |     €87,50
7 courses      |   €100,50
8 courses      |   €112,50

Menu Mes Amis

Hamachi
Nashi Pear | Dael’s Droum | Citrus

__________

Ballotine Marbré (5C)
Jewish Fillet | Oxtail borth | Potato

__________


Langoustine
Belly Bacon | Bouillon | Dumpling

__________

Ray’s Wing (6C) 
Antiboise | Tomato | Parsley root

__________

Trio van Lamb (7C)
Ratatouille | Pea | Artichoke

__________

Limburgian Corn-fed Chicken
White asparagus | Muhammara | Broad bean

__________

Blue Cheese (8C)
Raspberries | Macadamia | Chicory

_____ Or/And _____

Rhubarb
Goat Yoghurt | Tomatoes | Long Pepper

Vegetarian Menu

Carrot Flower
Carrot | Tandoori | Sunflower seede

__________

Asparagus (5C)
Terrine | Leek | Bearnaise
__________


Morel Mushrooms
Morels | Beurre Blanc | Cèpes

__________

Turnip (6C)
Wild garlic | Truffle | Hollandaise 

__________

Pointed Cabbage (7C)
Persillade | Kale | Celeriac

__________

Artichoke Heart
White asparagus | Muhammara | Broad bean

__________

Blue Cheese (8C)
Raspberries | Macadamia | Chicory

_____ Or/And _____

Rhubarb
Goat Yoghurt | Tomatoes | Long Pepper

À la carte

Classics from Mes Amis, fitting for the time of year.
Cold dishes
Scallops | Celeriac | Purple curry | Vichyssoise | €22,50
Duck | Foie gras | Cherry | Szechuanpeper | €19,50

Warm dishes
Turbot | Snap beans | Parsley root | Buttermilk €47,50
Tournedos | Pommes Paolo | Chard | Balsamic €42,50
Supplement Foie gras €7,50

Desserts
5 Regional Cheeses | Jam | Nut Bread | €19,00
Rhubarb | Goat yoghurt | Tomatoes | Long Pepper | €17,00
*Our à la carte menu is only available on monday till friday, not on saturdays. 

Total Experience

A complete evening, taken care of from start to finish. Be amazed by unique wine-food combinations, composed by Annaline and Patriek.

4 courses     |      €125,00
5 courses     |      €145,00
6 courses     |      €165,00
7 courses     |      €182,50
8 courses     |      €200,00


We also cater for vegetarian guests, guests with special dietary requirements, allergies, and intolerances, and even guests who are in a rush! Please mention any specifics in your reservation.

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